Dantoft, Shruti Harnal3; Bielak, Eliza Maria1; Seo, Jae-Gu4; Chung, Myung-Jun4; Jensen, Peter Ruhdal3
1 Department of Systems Biology, Technical University of Denmark2 Systems Biotechnology, Department of Systems Biology, Technical University of Denmark3 National Food Institute, Technical University of Denmark4 R&D Center of Cell Biotech Co., Ltd.
Pediococcus pentosaceus SL4 was isolated from a Korean fermented vegetable product, kimchi. We report here the whole-genome sequence (WGS) of P. pentosaceus SL4. The genome consists of a 1.79-Mb circular chromosome (G+C content of 37.3%) and seven distinct plasmids ranging in size from 4 kb to 50 kb.